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and personal stories that showcase Haasnoot’s techniques and creative vision
Master the art of Caramel Pecan and Vanilla Choux Puff in just 58 minutes with our Caramel Pecan Video
Ideal for pastry chefs and ambitious home bakers who want to impress with elegant
Immerse yourself in the world of modern pastry with So Good #26
this set will become a staple in your kitchen
Chocolate Mould Quenelle CW1673 New and personal stories that showcaseThe Chocolate Mould Quenelle CW1673 brings precision and perfection to your chocolate work. Designed by Frank Haasnoot, this double mould allows you to create 16 smooth quenelle shaped pieces, ideal for elegant chocolate garnishes or small desserts. Each cavity measures 45. 5 x 25 x 12. 5 mm, with a total mould size of 275 x 135 x 24 mm and a cavity weight of 10 g. The double mould design ensures perfect results every time consistent shapes, easy
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